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Carnes March Ibiza

"BUTCHERS BY VOCATION, LIVESTOCK FARMERS THROUGH PASSION."

Carnes March Butchery

"Experience is a
source of knowledge."

More than half a century’s experience and growth at the service of numerous homes and restaurants in Ibiza. For our regular customers. For our future customers.

History

Our father and grandfather Vicente Roselló opened the first butcher’s shop in Sant Antoni in 1965, thus starting a story of love and passion for quality that has been handed down to the second and third generations of the family.

At Carnes March, we're butchers by vocation and livestock farmers through passion; this is why we’ve built on Grandfather Vicente’s dream and gone to great lengths to put up our own cattle and pig farm, with the animals growing and grazing on our farm Cigüeña Negra.

Roselló family
Roselló family of Carnes March

"we have worked hard to create our own bovine and porcine cattle, whose animals grow and graze in our estate: Cigüeña Negra.“

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SOME OF THOSE WHO TRUST IN US:

  • sacapella
  • davids
  • escaliu
  • 7PINES
  • can-pilot
  • blauparc
  • bistro-stephan
  • 45millas
  • pennsilvania
  • izakaya
  • ibzfoodstudio
  • laoliva
  • can-deu-ibiza
  • sabrasa
  • grill